Organic Leg of Lamb Organic Leg of Lamb star Organic Leg of Lamb Rated 4 stars by 5 users Share on Twitter Share on Facebook Share on Pinterest Ingredients 1 Belcampo leg of lamb, bone-in2 tbsp olive oilKosher saltFreshly ground black pepper Directions Coat the leg of lamb with olive oil.Season all sides of the lamb with salt and pepper.Preheat the oven to 325˚F.Transfer the lamb to a roasting rack and place in the oven.Roast until you reach your desired temperature. Remove from the oven and allow to rest for at least 15 minutes before carving. grass-fed-ground-lamb-1-lbgrass-fed-ground-lamb-1-lb-2-pack Shop This Recipe Grass Fed Ground Lamb Grass Fed Ground Lamb Sold out _display_certified_humane_display_grass_fed_grass_finished_display_keto_display_paleo_display_pasture_raisedcollections: lambgrams: 453.592ground_meatis_ketois_paleolambno_discountpackage_weight: 1serves: 2 ADD TO CART ADDED Grass Fed Ground Lamb (1 lb), 2 pack Grass Fed Ground Lamb (1 lb), 2 pack Sold out _display_certified_humane_display_grass_fed_grass_finished_display_keto_display_paleo_display_pasture_raisedcollections: lambgrams: 907.184ground_meatis_ketois_paleolambno_discountpackage_weight: 2serves: 4 ADD TO CART ADDED More Inspiration Pork Chops with Sweet Potato Purée + Sautéed Cranberries Pork Chops with Sweet Potato Purée + Sautéed Cranberries > Chicken + White Bean Rosemary Soup Chicken + White Bean Rosemary Soup >